GenusPenicillium represents an important fungal group regarding to its mycotoxin production.
Uso de Penicillium em inglês
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Genus Penicillium represents an important fungal group regarding to its mycotoxin production.
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What we have said of Penicillium glaucum will apply equally to Mycoderma cerevisiae.
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A system for regulated heterologous gene expression in the filamentous fungus Penicillium chrysogenum was established.
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The structures of Penicillium vitale and beef liver catalase have been determined to atomic resolution.
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This will usually be our old friend Penicillium.
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This is the first report of the isolation of a fumagillin analogue from a marine-derived Penicillium strain.
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Metabolic control analysis is used to identify the rate-limiting step in the penicillin biosynthetic pathway in Penicillium chrysogenum.
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The biosynthesis of penicillin, a secondary metabolite produced by Penicillium chrysogenum, is subject to sophisticated genetic and metabolic regulation.
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Isn't it time you got to know them a little better?Two species of Penicillium fungus are named after cheeses.
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They gave us one of the chief tools of modern medicine, antibiotics: penicillin was first isolated from the Penicillium fungus.
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Continuous cultures of the penicillin producing fungus Penicillium chrysogenum have been analyzed with respect to the macromolecular composition of the mycelium.
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The effect of the essential oil on disease development of olive caused by Penicillium crustosum and Aspergillus niger in the in vivo conditions.
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Despite the conservation of the core genes, the mitochondrial genomes of Aspergillus and Penicillium species examined here exhibit significant amount of interspecies variation.
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Physiological effects of phenoxyacetic acid, the penicillin V side-chain precursor, on steady-state continuous cultures of Penicillium chrysogenum have been studied both theoretically and experimentally.
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Which is why many recipes, particularly on the other side of the channel, call for charcuterie to be infected with the powdery white Penicillium camemberti.
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We may here add a few words on the non-transformation of yeast into penicillium glaucum.